|Title||Chemical-genetic profile analysis of five inhibitory compounds in yeast.|
|Authors||Md Alamgir, Veronika Erukova, Matthew Jessulat, Ali Azizi, Ashkan Golshani|
|Abstract||Chemical-genetic profiling of inhibitory compounds can lead to identification of their modes of action. These profiles can help elucidate the complex interactions between small bioactive compounds and the cell machinery, and explain putative gene function(s).|
|Citation||BMC Chem Biol 2010; 10:6|
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|March 6, 2013||Tested strains loaded.|
|March 6, 2013||Data loaded.|